Archive for February, 2010

Going to the Dogs

Local Dentist Gives Back Working with dogs, kids, and hospitals Besides running a busy dental practice in Lebanon, Thomas Schell, DMD, donates his time and services to the community in many ways. He and a team of professionals have performed

The Great Goose Egg Auction

Egging them on by Meg Brazill The word “auction” invokes images of a New England estate sale with everything from fine antique linens to livestock. But here, the only items being auctioned off are eggs—and not of the Fabergé variety.

Planning to Paint?

Go for an eco-friendly option by Kristy Erickson Green is hot when it comes to paint—and we’re not talking about the color. Whether you’re doing a major remodel or giving your home an inexpensive facelift, you’ll find a variety of

Destination Weddings

A world of exquisite locations awaits you by Debbie Johnson Now that you are engaged, planning your wedding comes next—a monumental task with a matching price tag. Before you delve in, you need to really think about what you want

Vintage Winter Posters Sale

Dartmouth Nostalgia The cool rush of a skier whizzing by; the white, glistening slopes. Attendees of the Swann Galleries’ Vintage Posters Sale on February 4 experienced the great outdoors of the past during the annual Winter Carnival in Hanover. The

Wine Picks

From Peter Rutledge of Norwich Wines & Spirits A wine that complements dishes that include both fruity and spicy flavors should be bright and fresh, with enough flavor to avoid seeming bland next to such flavorful foods. A white that

Sweet Spring

More Recipes from Matthew Mead White Chocolate Orange Dreamsicle Makes 3 servings Ingredients: 2 cups white hot chocolate 1 cup crushed ice ½ cup orange liqueur 1 cup vanilla ice cream Directions: Puree all in a blender until smooth. Garnish

Explore Paris

Experience the sights, sounds, and wonderful aromas Whether you decide to stay in a small, quaint B and B or one of many five-star hotels, there is only one way to start the day, in my opinion, and that is

Help for Haiti

The Upper Valley responds Dartmouth-Hitchcock Team Responds to Devastation in Haiti A team of nine physicians and nurses from Dartmouth-Hitchcock, led by Trauma Program Director Rajan Gupta, left for Haiti on January 16 to provide aid to the many who

Mediterranean Chopped Salad With Lemon Vinaigrette

Try a Mediterranean chopped salad with lemon vinaigrette for a refreshing start to a Spring feast.

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